AGRA

Unlocking Africa’s Future Youth, Food Systems, and the Climate Imperative

As Africa stands in awe of a demographic revolution, with youth accounting for nearly 60% of its population, the continent finds itself at a crossroads. Agriculture, long considered the backbone of African economies, is now more critical than ever. Climate change poses an existential threat, yet within this challenge lies an unparalleled opportunity—one that rests squarely in the hands of our young people.

Africa’s future, especially in the face of an unpredictable climate, depends on how we empower and equip our youth to lead the transformation of food systems. From Nairobi to Lagos, from Accra to Kigali, young people are seizing opportunities and demanding to be part of the solution. As we march forward in pursuit of a more climate-resilient and sustainable future, it is imperative that we listen to, invest in, and elevate the voices of young Africans.

Agriculture employs over 50% of Africa’s workforce, yet it has been viewed through the narrow lens of subsistence for too long. Today’s youth see things differently. Armed with technological prowess and a strong desire for innovation, they envision agriculture as a vehicle for change. This sector feeds the continent and drives economic growth, mitigates climate risks, and builds resilient communities.

The recent survey of 581 youth from 32 African countries confirms this vision. Over 492 participants identified sustainable agriculture as the most significant producer of green jobs, followed by water and waste management. A staggering 526 respondents expressed interest in green jobs, recognizing their importance in addressing environmental challenges (Generation Africa 2024 survey). These numbers tell a powerful story: Africa’s youth want to be part of the green transformation but need support.

Despite their ambition, many young people face daunting barriers. Limited access to resources, lack of financing, and bureaucratic hurdles continue to affect their potential. The urgency of their need for support is clear. Nearly 318 respondents in the survey reported familiarity with green jobs, yet over 200 of them need help to secure green opportunities. They know they are the solution, but they need to be kept in the systems that should empower them.

AGRA and its partners engaged with young people from across 15 AGRA countries to further capture youth voices. These country engagements and regional engagements led to the launch of the Africa common position on youth, food systems, and climate policy, capturing youth voices launched at the AFS Summit in Kigali, Rwanda. The voices of the youth from the call to action were clear: to unleash the full potential of Africa’s youth, we must tackle these barriers head-on. It starts with investing in youth-centric food systems and climate policies. Governments must prioritize youth involvement in crafting and implementing policies that promote sustainable agriculture and climate resilience. Youth-led initiatives such as precision farming, agroforestry, and the use of digital platforms must be supported and scaled.

Second, access to resources and funding must be improved. Young people across the continent have been clear: they need financial resources, access to arable land, and agricultural inputs to thrive. Without these, their dreams remain just those dreams. Expanding microcredit schemes and investment funds and simplifying land acquisition and access processes are essential.

Third, knowledge sharing and capacity building must become a cornerstone of our strategy. Youth are eager for mentorship, training, and practical experiences that bridge the gap between knowledge and practice. Field schools, internships, and digital literacy programs are the tools they need to turn their passion into action. Additionally, gender-inclusive policies must ensure that marginalized groups, especially young women, have equal access to opportunities.

Finally, we must mobilize youth as critical actors in climate action and mobilize climate finance for young people. Africa’s youth are not mere beneficiaries—they are leaders in their own right. Their voices must be front and center in climate governance, adaptation, and mitigation strategies. They are already engaging in climate-smart agriculture and sustainable development; we must amplify their efforts and integrate them into national and continental decision-making processes.

Africa’s future food security, economic growth, and climate resilience depend on the success of today’s youth. They are not asking for handouts but the tools and opportunities to build a better world for all of us. In return, they offer not just fresh ideas, but a reservoir of untapped potential, determination, and a deep connection to the land.

I urge governments, private sector leaders, and international organizations to heed this call to action. Let us invest in the next generation of African leaders—empowering them to transform our food systems, tackle climate change, and secure a prosperous, equitable future for all.

As we look to the future, the time to act is now. We can create a more sustainable and resilient Africa by investing in our youth. Let’s ensure they have the resources, opportunities, and platforms to lead. Africa’s potential is limitless, but we must unlock it by empowering those who will carry the continent forward. Let us act in hope, with a sense of urgency, commitment, and vision. The future of Africa rests in their hands, so let’s ensure we support them every step of the way.

 

By: Nana Yaa Boakyewaa Amoah

Building Resilience in times of Climate Change

By Kindie Fantaye, Head of Climate Resilience at AGRA

 The Intergovernmental Authority on Development (IGAD) region is home to over 270 million people, encompasses diverse landscapes ranging from semi-arid areas to fertile agricultural zones. This diversity, however, also means that the region is acutely vulnerable to climate events like El Niño and La Niña, which have increasingly severe impacts on our communities, economies, and food systems.

Climate Impacts on the IGAD Region

El Niño events often bring unseasonal rainfall and flooding, devastating farmlands, infrastructure, and entire communities. On the other hand, La Niña events tend to lead to prolonged droughts, water scarcity, crop failures, and livestock deaths. Both phenomena exacerbate food insecurity and economic hardship, disproportionately affecting rural populations, women, children, and smallholder farmers and herders who rely heavily on rain-fed production systems. As a result, millions in our region face food shortages, malnutrition, displacement, and loss of livelihoods. The economic toll is equally staggering, with agricultural losses directly impacting GDP and livelihoods, while further straining national budgets that are already stretched thin.

What Needs to Be Done

To address these challenges, immediate, coordinated actions at multiple levels are essential. National governments in the region must prioritize climate adaptation strategies, including strengthening early warning systems, promoting climate-resilient agricultural practices, and improving disaster response mechanisms.

In this space, the AGRA has increasingly recognized the critical need to support smallholders in adapting to and managing climate risks. To this end, AGRA has established a dedicated Climate Adaptation and Resilience Unit tasked with developing and implementing strategies to help farmers adapt to a rapidly changing climate and climate variability. This unit plays a pivotal role in coordinating AGRA’s efforts to empower smallholders with climate-smart resources, information, and tools.

One of AGRA’s primary initiatives is the delivery of climate advisories to smallholders. By providing timely, location-specific climate forecasts and agricultural advisories, AGRA ensures that farmers can make informed decisions about planting, harvesting, and managing crops and livestock resources. These advisories, often disseminated via mobile platforms, radio, and community-based networks, equip smallholders with actionable insights to mitigate the risks of extreme weather events, ultimately enhancing their resilience.

 Facilitating Agricultural Insurance

Facilitating agricultural insurance is another vital component of AGRA’s strategy. By working with financial institutions and insurance providers, AGRA helps make agricultural insurance more accessible and affordable for smallholders. Insurance products tailored to the needs of smallholders provide a safety net, enabling them to recover more quickly from climate shocks. This initiative is especially important in helping smallholders avoid the cycle of debt and loss that often follows adverse weather events.

Additionally, AGRA focuses on enhancing climate risk management at the farm level. Through training and support, AGRA promotes practices such as conservation agriculture, water management, and soil health improvement, which help farmers manage risks posed by erratic rainfall, drought, and other climate challenges. These practices not only increase resilience to climate shocks but also improve productivity and sustainability.

AGRA is also dedicated to building the resilience of smallholders by reducing asset depletion during consecutive climate shocks. By supporting diversified income streams, promoting access to credit, and enhancing food storage systems, AGRA helps farmers maintain and even strengthen their economic base through multiple climate events. This approach ensures that farmers can continue to support their households and maintain their agricultural activities even during periods of environmental stress. To scale these efforts, AGRA seeks to work with institutions like the IGAD Climate Prediction and Applications Centre (ICPAC), which plays a crucial role in providing accurate and timely climate information. ICPAC’s expertise in climate prediction can help AGRA, national governments, and communities anticipate these events, take preventive measures, and mitigate their impact on agriculture and food security.

As we move forward, it is clear that a holistic approach is needed. This includes promoting cross-sector partnerships, encouraging investment in sustainable agriculture, and ensuring that policy frameworks are responsive to the realities of climate-induced food insecurity. Together, we can strengthen the resilience of the IGAD region to El Niño and La Niña extreme events and climate change, protecting our communities, preserving livelihoods, and promoting sustainable food systems.By working together—governments, regional institutions, the private sector, civil society, and the international community—we can forge a resilient path forward for the IGAD region.

For a Climate-Resilient Food System, Africa must Invest in its Youth; COP29 must be the Revolutionary Moment

by Dr. Jeremiah Rogito and Patrick Githinji

On November 11th, 2024, COP29 curtains opened in Baku, Azerbaijan. This date was unique not just because it  marked my 29th birthday but it is a crucial moment for decisions on climate action. For Africa, this conference matters deeply. With a massive youth population, Africa’s young people are already facing the harsh effects of climate change, like unpredictable weather and declining farm yields. COP29 offers a chance for leaders to support African youth in building a strong, sustainable future.

At COP29 in Baku, Africa’s youth have a resounding message: now is the time for urgent, meaningful investment in youth-led food systems transformation and climate action. From the Kigali Declaration on Youth, food systems and climate to the Generation Africa Youth Survey, the message is clear: African youth are not only ready but are actively driving the shift toward sustainable agriculture, climate resilience, and green job creation. However, to unlock their full potential, we need to act on the eleven key resolutions of the Kigali Declaration, particularly prioritizing increased climate finance for youth-led initiatives.

According to the African Youth Climate Hub, Africa’s youth are among the most vulnerable to the impacts of climate change due to the continent’s high dependence on climate-sensitive sectors like agriculture. With over 60% of Africa’s population under the age of 25, the risks posed by climate change will disproportionately impact young people, affecting food security, economic opportunities, and health outcomes across the continent. Similarly, the Intergovernmental Panel on Climate Change (IPCC) has highlighted that Africa will face more frequent and severe climate impacts, including droughts, floods, and extreme heat, which are likely to disrupt livelihoods and particularly affect young Africans who are predominantly employed in agriculture and natural resource sectors.

The Generation Africa Youth Survey provides a view into the challenges and aspirations of over 500 young Africans from 32 countries. While 43% of these respondents identify as entrepreneurs, nearly half report facing systemic obstacles, from lack of access to funding to limited policy support. This survey posits that Africa’s youth possess the drive and vision, yet what they need most is access; access to resources, policy reform, and climate finance that will empower them to enact real change.

The Kigali Declaration’s call for increased climate finance aligns directly with the Generation Africa 2024 survey findings. Among the survey respondents, financial support was cited in nearly 300 instances as essential for green job growth. This call is echoed in the Declaration’s eleventh item, which calls for increased flow of climate action finance to mobilize public and private investments in carbon financing and climate-smart innovations. For African youth, climate finance is not an abstract concept; it is the difference between resilient, thriving agricultural systems and a future crippled by food insecurity.

As the famous swahili proverb goes Samaki mkunje angali mbichi (Bend the fish while it is still fresh.) The proverb reminds us that the best time to shape or address a situation is at its early stages. For COP29, this means that investing in youth-led initiatives now can prevent future crises and ensure resilience in Africa’s food systems. African youth are ready and willing to lead, but without timely support and resources, their potential remains untapped. Now is the critical moment to invest in the transformative ideas of Africa’s young leaders to ensure a sustainable, resilient food system for all.

Each of the eleven resolutions and recommendations in the Kigali Declaration on youth food systems and climate is a roadmap toward a climate resilient food system, with climate finance for youth at the forefront. The call for youth-centric food systems policies, enhanced access to resources for young farmers, and strengthened capacity-building programs are critical steps. Over 500 youths surveyed expressed a strong belief that green jobs are key to solving environmental challenges. Yet, 209 said they struggled to secure green jobs, and the majority believe that government support for youth is inadequate. In contrast, learning institutions are viewed as more supportive, yet they too need increased resources and funding to sustain this role.

At COP29, global leaders and stakeholders have an opportunity to support these young people by committing to the Kigali Declaration’s resolution and prioritizing climate finance for youth-led initiatives. Africa’s youth are not asking for charity; they are asking for a partnership in building driving food systems transformation. They are prepared to lead, innovate, and create solutions for a resilient food system if provided the right tools and financial backing.

This year’s COP must be a turning point, where we move from statements to actions, from promises to tangible investments in Africa’s youth. The Kigali Declaration on Youth food systems and climate and Generation Africa Youth Survey reveal that Africa’s youth are united, resilient, and ready to lead. It is now up to stakeholders; policymakers, financial institutions, and international bodies to rise to the occasion and back these young leaders with the resources they need. At COP29, let us commit to fulfilling the eleven resolutions, increasing climate finance for youth led initiatives, and empowering Africa’s youth to shape a future where food systems are resilient, economies are sustainable, and communities are protected against climate impacts. The solutions are here. It’s time to invest in them.

 

AGRA to Drive Call for Sustainable, Resilient Food Systems at COP29 in Baku with African Youth Leading the Charge

Nairobi, Kenya, 14th November 2024 AGRA is proud to announce its participation in the UN Climate Change Conference – COP29, which is taking place in Baku, Azerbaijan, starting this week. Discussions around climate finance, resilience and adaptation are incomplete without the perspective and leadership of Africa’s youth; thus AGRA will bring forward the voices of seven African youth delegates, who will play a central role in advocating for the transformation of food systems across the continent and drawing on country and regional consultation processes over the past several months. These youth advocates, who represent a diverse range of sectors including agriculture, environmental activism, innovation, and policy, will present solutions-driven proposals and highlight the urgent need for an inclusive, equitable, and climate-resilient food system in Africa.

AGRA’s delegation will bring Africa’s unique climate challenges to global attention, highlighting the urgent need to fortify food systems across the continent. The young advocates part of the delegation will bring to the discussions how targeted adaptation financing can protect smallholder farmers who stand at the frontline of climate shocks. With Africa’s food systems facing extreme vulnerabilities, the importance of robust financial support to drive resilience is a key message that AGRA will champion in Baku.

Empowering Youth and Women Leadership for Climate and Food Security

In line with its commitment to an inclusive transformation, AGRA will highlight the powerful role of youth and women in advancing sustainable agricultural practices. These groups are essential in driving the innovation and solutions needed to meet Africa’s food security and climate goals. At COP29, AGRA will showcase youth and women led initiatives that are driving innovation in climate-smart agriculture, food security, and sustainable food production practices. These young leaders are working tirelessly to combat the effects of climate change, which has exacerbated food insecurity, land degradation, and water scarcity across the continent.

“We are excited to elevate the voices of African youth leaders and agriprenuers at COP29. Young people are already pioneering innovative solutions to transform Africa’s food systems and adapt to the impacts of climate change,” said Dr. Agnes Kalibata, President of AGRA.

“This is not just about their future; it is about their leadership today and the ideas, innovations, and energy they bring to shape priority decisions. Their inclusion in climate discussions is vital for creating a more equitable and sustainable food future for Africa.”

Youth-Led Solutions to Transform African Food Systems

At COP29, AGRA will also present the Kigali Youth Declaration on Food Systems, Policy and Climate Action 2024. This initiative emphasizes the vital role that African youth can play in revolutionizing the continent’s food systems through innovative practices and vibrant labor.

“The 2024 Youth Common Position paper highlights the current challenges and opportunities faced by youth in agriculture across various African countries. It also provides strategic recommendations to support their engagement and development,” said Dr. Jeremiah Rogito, Specialist in Food Systems and Land Use at AGRA.

The report draws on a comprehensive survey and a series of country and regional convenings conducted across 15 African countries, including Kenya, Tanzania, Uganda, Rwanda, Ethiopia, Malawi, Mozambique, Ghana, Nigeria, Togo, Mali, Côte d’Ivoire, Burkina Faso, and Zambia. These engagements focused on understanding the dynamics of youth entrepreneurship ecosystems within the agricultural sector, particularly in the context of climate change.

“The 29th Conference of Parties to UNFCCC presents an opportunity for the international community and particularly Africa to design a climate finance mechanism that speaks to the very core of human existence which is food security.  COP 29 must deliver a robust grant based climate finance goal that support sustainable food systems through programmes such as Climate Friendly School Feeding Programme,” Dolphine Magero, founder, the Green Youth Climate Fund Initiative explained.

Building on the Commitments of COP28

AGRA will further push for tangible action on the commitments outlined in the COP28 UAE Declaration on Sustainable Agriculture, Resilient Food Systems, and Climate Action which was endorsed by 160 countries, focusing on the urgency required by all stakeholders to secure sustainable food supplies, improve nutrition, and strengthen resilience against climate impacts. At COP29, AGRA will urge governments, the private sector, and civil society to accelerate progress on these fronts, emphasizing the need for a united effort to achieve meaningful change for Africa’s agriculture sector.

About AGRA

For more information about AGRA’s participation at COP29, please contact: media@agra.org

Website: www.agra.org

World Without Hunger Conference in Ethiopia

At the margins of World Without Hunger Conference in Ethiopia, His Excellency Hailemariam Dessalegn, former Prime Minister of Ethiopia and AGRA Board Chair met with a delegation led by Matthias Berninger, EVP of Bayer Global. The meeting, held in Addis Ababa, was a platform for discussing innovative solutions and collaborative efforts to tackle the pressing challenges faced by smallholder farmers across the continent.

Matthias Berninger began by highlighting Bayer’s groundbreaking work on nitrogen-fixing seeds for crops such as corn, wheat, and rice. “The results, expected to be evaluated one year from now, are said to be encouragingly huge,” he noted. Berninger emphasized Bayer’s commitment to making these seeds accessible to meet the growing demand, underscoring the importance of gene-editing and modern breeding techniques in achieving high and sustainable agricultural productivity.

Berninger also pointed out the existing gap in the production of quality corn seeds and Bayer’s efforts to address this demand. He mentioned Bayer’s initiative on crop insurance, targeting 10 million smallholder farmers, as a crucial step in providing a safety net against adverse weather conditions and other risks. Reflecting on a recent meeting with the World Bank, Berninger highlighted MIGA’s current interest in agriculture, signaling potential collaborations.

Looking ahead, Berninger expressed interest in understanding AGRA’s vision for the next five years and inquired about any controversies that might affect future collaborations. He also shared concerns about the shift in AGRA’s leadership, assuming they should wait for the new leader’s guidance.

In response, His Excellency Hailemariam Dessalegn raised concerns about the impact of climate change on smallholder farmers. He proposed collaborative efforts between AGRA and Bayer to tackle these challenges using available technologies as shock absorbers. “Smallholder farmers must be included in assessments, decision-making, and implementation processes,” Dessalegn emphasized, highlighting the importance of their involvement for the success of agricultural initiatives.

Reiterating AGRA’s commitment to improving seed and crop quality, Dessalegn stressed the need for changing mindsets towards technology-based approaches for resilient and high-yielding crops. He acknowledged the political challenges that need to be addressed to embrace gene-editing and GMOs and underlined the necessity for robust studies and discussions led by African scientists and researchers.

Addressing Bayer’s concerns about controversies, Dessalegn assured that these mainly exist among donors and should not deter their efforts. He emphasized AGRA’s focus on state capacity building and advocating for best policies. Dessalegn explained AGRA’s holistic approach to the food system value chain, highlighting cooperation with the Global Climate Fund on food waste management from harvest to consumption.

Encouraging Bayer to actively engage with AGRA, Dessalegn affirmed that AGRA’s structured objectives and pillars remain steadfast despite leadership changes. “The upcoming president will still be from the sector,” he assured, promising that he and the Vice Presidents are committed to continuing discussions and engagements with Bayer. Dessalegn also offered his support in Bayer’s engagements across the continent, leveraging his capacity, networking, and experience.

The meeting concluded with several key takeaways and future actions. Both AGRA and Bayer reaffirmed their commitment to supporting smallholder farmers, acknowledging the climate-related challenges hindering their productivity. Bayer committed to equipping more researchers in Africa to advocate for gene-editing and modification. Discussions on the Food Basket program will be deepened, with Nigeria and Ethiopia identified as key areas of interest.

Bayer expressed interest in continuing efforts to improve corn seed availability in Ethiopia through mechanization and local seed grower support. Collaborative efforts will focus on regulatory harmonization and enabling policies to facilitate the movement of seeds and critical inputs across the continent.

This meeting marked a significant step towards fostering innovation and collaboration in Africa’s agricultural sector, paving the way for a more resilient and productive future.

Leveraging Youth to Accelerate CAADP Implementation Post Malabo: Side-event Highlights

The  20th Comprehensive Africa Agriculture Development Programme Partnership Platform (CAADP-PP), coupled with the commemoration of the 15th Africa Day for Food and Nutrition Security (ADFNS),  took place in Harare, Zimbabwe, from the 29th of October to the 1st of November 2024. At this event, GanzAfrica Foundation and AGRA co-hosted a side event titled “Leveraging Youth to Accelerate CAADP Implementation Post Malabo: Lessons from GanzAfrica.” Policy experts and leaders from the African Union Council (AUC), the Royal Norwegian Embassy, and the Rwandan Ministry of Agriculture were this event’s panelists. The side event explored the vision of empowering young Africans to lead in the transformation of agrifood systems in the coming post-Malabo era.

Boaz Keizire, Head of Policy and Advocacy at AGRA led the session and opened the discussion with an intriguing context showing that Africa is at a critical stage of its socio-economic transformation. The increasing population and rapid urbanization raise the challenge of producing enough food to feed the population and create gainful employment for the youth. In October this year, Africa’s population reached 1.525billion. The continent is the youngest, with approximately 60% of the population under 25. While this is a challenge, it is also an opportunity because the labor productivity for the youths is more significant than any other age group. Therefore, platforms, partnerships, mechanisms, and strategic policies are needed to harness this youthful population to accelerate the continental agenda on food systems transformation anchored on the CAADP strategy in the upcoming post-Malabo era while generating opportunities for the youths.

The opening remarks by Janet Edeme, Head of the Division for Rural Economy at the African Union Commission (AUC), provided a continental overview of efforts to engage youth in agribusiness. She underscored the significant challenges African nations are facing in advancing youth engagement, albeit ongoing efforts. A notable point was that only ten African Union member states are currently on track to meet commitment number 4, indicator 3.3 – focused on youth participation in agribusiness value chains. While a continental policy framework (African Agribusiness Youth Strategy) is in place, it has yet to be domesticated by many member states.  This gap in adoption is compounded by challenges such as limited financing options and an environment that is often not conducive to fostering youth involvement in agribusiness and policy implementation. Addressing these barriers is crucial to empowering young people and enabling their active participation in transforming agrifood systems across the continent.

Thierry Hoza Ngoga, CEO and Founder of GanzAfrica shared lessons and experiences on leveraging youth as a workforce to support policy formulation and implementation. The collaboration between GanzAfrica, the Ministry of Agriculture and Animal Resources (MINAGRI), and the National Land Authority (NLA) in Rwanda has yielded significant outcomes, notably the development of the Rwanda Land Management Dashboard and providing support in the development of the Agriculture Management Information System (AMIS). These tools equip these institutions to leverage the digitization of processes and access to data and analytics to guide and enhance strategic decisions. In addition, critical highlights of other successful projects include seed system assessment and collaborative efforts to strengthen local climate change adaptation systems for Rwandan smallholder farmers. This holistic approach provides a platform and creates space for youths to contribute to policy formulation and implementation while building the institutional capacity of government institutions to deliver on their mandates. The youth delivery model is firmly rooted in data-supported solutions, reinforcing the value of evidence-informed policy development and implementation. Such a model can be leveraged to engage skilled youths to collect and synthesize data and build systems that ease the reporting processes on the Biennial Review equivalence of the post-Malabo agenda.

Dr. Octave Semwaga, advisor to the ministry and former Director General of Planning in the Ministry of Agriculture in Rwanda, shared insights from the ministry on the positive impact of having a team of young fellows integrated into government institutions. These fellows provide crucial policy support, develop systems and tools, and synthesize data and evidence, making it readily available for policymakers to guide their policy decisions.

By opening doors to roles such as analysts, researchers, and policymakers, this approach allows young Africans to contribute to policy-focused positions supporting Africa’s transformation. This was recognized by Odd Eirik Arnesen, Minister Counsellor and Regional Food Security Envoy at the Royal Norwegian Embassy in Dar Es Salaam, who highlighted it as a blueprint for scaling youth engagement across Africa. He also emphasized broadening youth engagement and creating platforms and opportunities beyond agribusiness and entrepreneurship. He stressed that initiatives like GanzAfrica must be supported to support the broader CAADP agenda and enhance institutions’ capacity.

The key lessons from this side event emphasize the critical importance of domesticating and accelerating the African Agribusiness Youth Strategy (AAYS) implementation to accelerate youth engagement in agribusiness. African young people need to be empowered with support to build skills and shape their future roles in agrifood systems transformation. GanzAfrica’s transformative model shows the power of youth-focused training and mentorship, pairing capacity building with real-world policy impact. African countries must prioritize creating inclusive institutions and systems, cultivating platforms at all levels for youth involvement, and investing in long-term capacity building to develop a skilled workforce that drives sustainable development. Through partnerships and collaboration, we need to create more platforms to harness youth’s digital, data, and analytical skills to accelerate CAADP goals in the Post-Malabo era, ensuring Africa’s youth lead the continent’s food systems transformation at the policy level while creating opportunities for many other youths at different nodes of the agrifood system value chain. Such platforms are needed beyond the agrifood systems sector.

Stay tuned as we follow this journey of collaboration and transformation, spotlighting Africa, which is led by its youth and prepared for future generations.

#GanzAfrica #AGRA #YouthInAgriculture #CAADP2024 #AgrifoodSystems

 

Africa must take advantage of ‘smart’ fertilizer subsidy initiatives to fight hunger

Achieving goal number two of the Sustainable Development goals – Zero Hunger – is the biggest challenge for mankind in our day. Every other goal is hinged on the ability of the world to feed its people without leaving anyone behind. But this challenge is more pronounced in Africa than anywhere else. The question many researchers ask is: Can Africa feed itself? This question must be answered for us to even start talking about the SDGs.

 

Many research findings have concluded that it is possible for Africa to achieve self-sufficiency in food if its land resource is intensively farmed while stopping dependence on food imports. Africa’s potential to produce food remains largely untapped, as seen by the region’s relatively low yields compared to other regions with similar agro–ecological zones like South Asia. It is estimated that 800 million hectares of land in Sub-Saharan Africa are ideal for rain-fed agriculture. But despite this potential, Africa continues to struggle with an undernourished population that is projected to grow from 1.2 billion currently to about 1.8 billion in 2050. According to the Food Agriculture Organization, the prevalence of undernourishment on the continent went up from 17.6% in 2014 to 19.1% of the population in 2019. Of concern too, Africa is the only continent where agricultural productivity per capita has been falling over the last 30 years.

 

Truth, however, is that African countries require ample supply of affordable and nutritious food for their growing populations hence the reason why African agriculture must work. At the same time, agriculture is a major employer especially in rural areas where it accounts for up to 60 per cent of the job market. But land subdivision due to population pressure means that farms in many parts of Africa are too small for any meaningful agriculture, which compromises food security and household incomes in rural areas. In addition, the soil quality is low and infrastructure is generally poor, leading to high production and transportation costs and uncompetitive input and output markets. Means must, therefore, be found on how to provide affordable and nutritious food for the population in the rural and urban areas, calling for major transformation in the way agriculture is practiced.

 

One of the most negatively affected by the wanting conditions in Africa that are worsened by high poverty rates is fertiliser costs, crop-yield response to fertilisers, and fertilizer use profitability. Average fertilizer application rates in Africa range between 13 and 20 kg per hectare – well below the global average of 135 kg per hectare. African Heads of State have been concerned by the need to bridge this gap. The 2006 Abuja Declaration on Fertilizer for the African Green Revolution for instance identified the critical need to increase fertilizer use to stimulate agricultural productivity to end hunger and poverty in Africa. Again in 2014 during the 23rd Ordinary Session of the AU Assembly in Malabo, Equatorial Guinea, the Member States committed to inclusive agricultural transformation and also committed to the 2003 Maputo Declaration on implementing integrated and sustainable development in agriculture and water in Africa.

 

Most recently in 2022 at the African Union Fertilizer and Soil Health Summit in Nairobi, they adopted the 10-year Fertilizer and Soil Health Action Plan and the Soil Initiative for Africa Framework. Key among the commitments in the action plan was to expand domestic production and distribution of certified quality organic and inorganic fertilizers; to fully operationalize the Africa Fertilizer Financing Mechanism Action Plan; to formulate and implement policies and regulations to create a conducive environment for fertilizer and soil health interventions; and to develop and promote systemic national capacity building for locally relevant fertilizer and soil health management practices and technologies, among others.

One of the mechanisms African governments have responded to the problem of underuse of fertilisers is through “smart” Fertilizer Subsidy Programmes (FSPs) conceived in mid-2000s to promote fertilizer access and increase sustainable use without distorting nascent fertilizer markets.

FSPs seek to overcome flaws in food systems that limit fertilizer availability and access and thereby damage soil health and blunt food system performance. By reducing costs, boosting yields, and increasing fertilizer use efficiency, FSPs hope to promote innovations in food systems that raise farmer incomes, enhance livelihoods, and increase food security. Given their scale, FSPs have the potential to significantly impact the agricultural sector and wider macroeconomic conditions, including aggregate income growth, employment, exports and imports, and public debt and finances.

AGRA, between 2016 and 2017, undertook an assessment of marketing and distribution systems of fertilizer and farm inputs in 11 selected countries (Burkina Faso, Ethiopia, Ghana, Kenya, Malawi, Mali, Mozambique, Nigeria, Rwanda, Tanzania, and Uganda) resulting in the identification of several gaps and challenges. These included a lack of holistic integrated approaches aligned with broader agricultural sector goals and strategies, limited soil testing capacity and integrated soil health approaches, poor programme timing and inadequate stakeholder sensitization and inadequate fertilizer quality control and inspection. Other challenges included flawed beneficiary targeting, registration, and management, poorly implemented transfer mechanisms, inadequate monitoring and evaluation (M&E) systems and elite capture, corruption, and politicization.

AGRA gave both short-term and medium-term recommendations for improving the enabling environment for implementation of FSPs. Among short-term recommendations was the need to ensure timely distribution of subsidized fertilizers, to increase quality and rigor of beneficiary targeting, registration, and management systems, leveraging digital platforms and mobile applications in gender-sensitive approaches and to strengthen graduation and exit strategy design and execution. Over and above this, AGRA recommended the need to integrate fertilizer subsidies with complementary inputs and interventions for soil health improvement, enhance and expand e-voucher systems and reduction of bureaucratic hurdles as well as enhancing transparency and efficiency in fertilizer importation among others.

For the medium-term actions ranging between three to five years, AGRA’s recommendations included the need to terminate all universal FSPs and replace them with targeted ones; invest in infrastructure and capacity building to scale up soil testing; scale up domestic fertilizer manufacturing and blending capacity and to strengthen quality control measures for subsidized fertilizers. AGRA also recommended the establishment of accreditation mechanisms for input retailers, increasing quality, rigor, and coverage of M&E systems, deploying digital tools in regular assessments and combating elite capture, corruption, and politicization through transparent procurement processes and robust oversight.

It is AGRA’s hope that governments and the private sector will embrace the above recommendations to boost efforts to ensure Africa gets closer to the “zero hunger’ target in the near future. AGRA is also excited by the commitment of the African Heads of State during the Nairobi summit to triple domestic production and distribution of certified quality organic and inorganic fertilizers by 2034 to improve access and affordability and to finance and promote youth-led initiatives oriented towards production and distribution of fertilisers. If this is well executed, in addition to all other measures being taken to promote food production, we can stand in hope for a continent that feeds herself and the world.

Co-Designing Sustainable Solutions for Soil Health and Fertility in the Sahel

The Soil Values ​​Program Supports Communities with Agronomically Profitable and Ecologically Sustainable Practices

In July 2024, the Soil Values program initiated participatory soil fertility and soil health diagnostic activities with small-scale agricultural producers and livestock breeders living in watershed and sub-watershed communities in identified areas of Burkina Faso, Mali, Niger, and northern Nigeria. Community members met with Soil Values ​​teams and discussed their concerns about the management of soil fertility and soil health in their respective areas as well as their expectations for solutions. Following these discussions, community members and the Soil Values teams co-designed beneficial activities to be carried out in 2024.

The Soil Values ​​program organized these diagnostic activities with a synergistic approach, aiming to strengthen the actions of existing projects and programs already working on soil health and soil fertility in the Sahel. Soil Values worked with with partners already working in watersheds and sub-watersheds, such as the West Africa Food Systems Resilience Program (FSRP); the Agri-Food Program for Integrated Resilience and Economic Development in the Sahel (Pro-ARIDES) in Burkina Faso, Mali, and Niger; and HortiNigeria’s Women In Agriculture (WIA) projects in Nigeria.

These community-level diagnostic activities aimed to reveal the constraints and needs in terms of soil fertility management in watersheds and sub-watersheds in respective countries. These activities also enabled the team to assess the state of natural resources such as water, agricultural land, forests, and more, at the level of watersheds and sub-watersheds. The team informed the intervention communities of their findings, encouraging the collaboration in co-designing these solutions and future activities.

Watersheds and Sub-Watersheds, at the Heart of Soil Values ​​Interventions in the Sahel

Watersheds and sub-watersheds constitute the central elements on which Soil Values ​​ activities are focused through national projects and programs. The diagnostic activities have involved the participation of several watershed and sub-watershed communities to identify constraints to sustainable agricultural land management in their respective locations. In Nigeria, communities involved include Sani Babangida in Bichi Local Government Area (LGA), Dadauda and Yar Titi in ​​Bagwai LGA, and Fajewa in Bagwai LGA, all of which are in Kano State. The Fajewa watershed covers 16,514 hectares with a total storage capacity of 1.06 million m³, while the Yar Titi watershed covers 20,857 hectares.

In Burkina Faso, communities involved in diagnostic activities include Diarradougou and Koumbadougou, of the Kou sub-watershed in the Hauts-Bassins region. This sub-watershed covers an area of ​​1,823 km², including the localities of Bama, Bobo-Dioulasso, and Péni.

In Mali, the involved communities include Kaboïla and Mandela in the Lotio sub-watershed, in the Sikasso region, which benefits from an average rainfall of 1,300 mm in a typical year. In Niger, communities involved include Nadabar, Tsernaoua, and Doguéraoua in the Maggia watershed, in the Tahoua region. The Maggia Basin, which extends into the southern agricultural belt of Niger and the northwestern part of Nigeria, has a total area of ​​5,616 km². Communities comprising agricultural producers and pastoralists from various ethnic groups use the water resources of these watersheds for various crops and animals during different seasons.

 Tailored Responses to Reduce the Challenges Faced by Communities in Agricultural Land Management

The participatory diagnostic process included several important steps. First, the mixed teams with members from Soil Values, FSRP, Pro-ARIDES, and HortiNigeria/WIA engaged with various technical services directly supporting the communities, including those of agriculture; animal and fishery resources; and environment, sustainable development, and local authorities. These teams then held focus groups considering gender intersectionality issues with communities. Tools such as the problem and solution tree were used to understand the challenges related to soil health and fertility. Field visits were carried out to observe soil restoration actions and agricultural landscapes undertaken by existing national projects and programs.

Discussions with the communities confirmed that the problems related to soil health and fertility in respective localities are the result of climatic and anthropogenic actions, including deforestation, extensive agriculture, water erosion, poor management of hydro-agricultural developments and agricultural landscapes, and low access to and poor use of fertilizers and pesticides, among other issues. Boureima Bengali, Second Deputy Mayor of Kaboïla in the Sikasso region of Mali, remarked, “Localities are experiencing problems with soil fertility and health, exacerbated by the effects of climate change. We recommend a concerted approach and hope that communities will be at the heart of activities to take full advantage of them.” The co-design approach is therefore well aligned with the wishes of local authorities in the countries where the Soil Values ​​program is implemented.

With the support of the Soil Values ​​program, communities have proposed various activities to address soil management problems. These proposals include capacity building on the production of quality organic and biological fertilizers, groundwater mobilization and management techniques, fertilizer application technologies, the revitalization of land commissions for better management and security of agricultural land, participatory planning and organization of the landscape, and other plans. In Niger, the small-scale agricultural producers hope that the Soil Values ​​program’s support will remedy several critical problems, including the subsidence of the water table, the regeneration of depleted soils, and the slowing of watercourse silting in the watershed and existing structures on which they depend.

With a view to further improve decision-making on Soil Values interventions, local communities have mapped natural resources and specified development actors. They have drawn up an inventory of environmental assets and shortcomings and identified state organizations or structures in their localities involved in supporting the development of agricultural activities.

Through the program’s implementing consortium and knowledge partners, and in collaboration with communities, Soil Values will provide interventions with innovative solutions and technologies adapted to the realities these localities face. Soil Values will contribute to eradicating problems related to soil health and soil fertility in these localities of the Sahel.

 

Funded by the Directorate-General for International Cooperation (DGIS), Soil Values is being implemented over 10 years (2024-2034) by the International Fertilizer Development Center (IFDC), in consortium with SNV and Wageningen University and Research (WUR) and in collaboration with knowledge partners, such as AGRA, the Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF), the International Institute of Tropical Agriculture (IITA), ISRIC – World Soil Information, and the International Water Management Institute (IWMI).

Participatory diagnostics help guide the actions of the Soil Values program in the identified watersheds and sub-watersheds to provide effective solutions to soil health and soil fertility problems.
Agricultural producer in Koumbadougou, Burkina Faso, Karidia Traoré expressed the hope that their proposals would be considered in the implementation of the Soil Values program because it could have a significant impact.
During the visit to the rice fields of Bama, Burkina Faso, Zakaria Ouédraogo drew the attention of the program to the need for capacity building on urea deep placement (UDP) and the Intensive Rice Cultivation System for rice farmers

Unlocking the Potential of Women in Agribusiness: AGRA’s VALUE4HER Initiative in Ethiopia

Addis Ababa, Ethiopia – 11 October 2024 – The atmosphere was electric as women agripreneurs, government officials, and key industry figures gathered at the Skylight Hotel in Addis Ababa for the highly anticipated Women in Agribusiness Forum Ethiopia. Spearheaded by AGRA through its VALUE4HER initiative, alongside Women in Coffee Ethiopia and Precise Consult, the event marked a transformative moment for the future of women-led agribusiness in the country. Agriculture, the cornerstone of Ethiopia’s economy, contributes 80% of export revenues. The role of women is made clear in the forum that plays in the sector despite the significant hurdles they face when expanding their businesses.

The VALUE4HER initiative came to light with a clear purpose: to dismantle barriers and empower women agripreneurs through capacity-building and improved access to finance. By tackling structural obstacles that hinder women’s growth, this initiative promises to revolutionize their role in agriculture, enabling them to seize new opportunities in high-value markets. In Ethiopia, where women perform 75% of farm labour and contribute up to 38% of high-value crop production, the potential impact of this programme cannot be overstated.

Opening the forum, Sara Yirga, President of Women in Coffee Ethiopia, delivered a compelling message that resonated deeply with the attendees: “Holding ourselves accountable to specific commitments in the economic empowerment of women in agribusiness is where we see true change coming from. After having various discussions, it’s time to call for results.” Her words set a powerful tone for the event, signalling that it was not just another discussion but a call to action.

Nicholas Obare, Country Programs Lead for AGRA Ethiopia, emphasized the far-reaching potential of targeted support for women: “When women are provided the right support at the right time, they will be at the forefront of transformative agri-food systems change, not just in Ethiopia, but across the African continent.” A vision for women’s leadership in agriculture perfectly matched the initiative’s long-term goals.

Aster Tafese, Director of Gender at the Ministry of Agriculture, reaffirmed the Ethiopian government’s commitment to empowering women in the sector. “Ethiopian women are entrepreneurial, and they are resilient. Programs like VALUE4HER are crucial, and as a ministry, we strive dedicated to ensuring their success,” she said. Adding to this, Dr. Debebe Barud, Senior Advisor to the Ministry of Women and Social Affairs, stressed the importance of supporting women in rural and underserved regions. “It’s time to overcome ignorance and take intentional action to support women agripreneurs, especially those from rural areas,” he urged.

As the event unfolded, the VALUE4HER initiative took centre stage, with a renewed focus on expanding its reach across Ethiopia. Initially launched in 2021, the initiative is poised to scale up, providing women access to critical resources, from financial tools to market networks. Jacqueline Chepkoech, VALUE4HER Lead, encouraged women agripreneurs to seize the moment, saying, “We urge every woman operating an agribusiness in Ethiopia to sign up for VALUE4HER. This rollout today signifies our commitment to walking this journey with you.”

The forum’s momentum continued to build as attention shifted to the strategic importance of the initiative for Ethiopia’s economic growth. Nana Amoah, Director of Gender, Youth, and Inclusiveness at AGRA, summed up the significance of the gathering: “Today’s forum is not just an event—it’s a platform to secure buy-in from all stakeholders. VALUE4HER represents a strategic opportunity to drive sectorial growth and promote gender-responsive policies in Ethiopia.” The day also highlighted the ongoing collaboration between AGRA and Women in Coffee Ethiopia, a partnership proudly celebrated: “The rollout of these initiatives today is a testament to our shared vision of making agribusiness profitable for women across Ethiopia.”

As the event drew close, participants made a collective pledge through a Call to Action, reaffirming their commitment to enhancing women’s access to finance, markets, and technical resources. AGRA set an ambitious goal: to onboard 200 women into the VALUE4HER platform during the forum, with plans to grow that number to over 9,000 by 2027. This expansion marks a significant step forward and heralds the dawn of a new chapter for women-led agribusiness in Ethiopia.

Winnie Osulah, AGRA’s Lead for Gender Integration, wrapped up the day with an inspiring vision for the future: “This platform is more than just a tool—it’s a movement. Movements that will empower every woman agripreneurs in Ethiopia to thrive, build resilience, and lead the transformation of the agricultural sector.”

As the event concluded and attendees mingled over lunch, the message was clear: Ethiopia’s agribusiness landscape is on the cusp of a new era. With their entrepreneurial spirit and unyielding resilience, women industriously lead the way, backed by AGRA and its partners, who stand ready to support them in breaking through barriers and achieving lasting success.

Sara Yirga, President of Women in Coffee Ethiopia                                     

 

Aster Tafese,Rep Director of Gender at the Ministry of Agriculture
Nicholas Obare, Country Programs Lead for AGRA Ethiopia
Dr. Debebe Barud, Senior Advisor to the Minister, Ministry of Women and Social Affairs
Nana Amoah – Director, Gender, Youth & Inclusiveness, AGRA

Poultry Futures Forum to Transform the Region’s Poultry Sector

The two-day meet is set to reshape the poultry landscape in the region and neighbouring countries, fostering collaboration and innovation to overcome sector challenges and enhance food security.

Dar es Salaam, 16-17th October… The Government of Tanzania, the Food Action Alliance, and AGRA, in collaboration with partners across Africa’s poultry sector, are convening the Poultry Futures Forum in Dar es Salaam, Tanzania. This two-day forum aims to unlock the poultry industry’s potential as a critical driver of food security, economic development, and employment in the region.

The Forum will spotlight the pivotal roles of youth and women in the poultry sector, recognising their unique contributions and challenges. Young farmers will present innovative solutions to food systems experts through workshops, mentorship, and panel discussions, gaining valuable insights and connections for a sustainable future. Women will be acknowledged as catalysts for change, particularly in addressing issues such as funds, training, and market access.

“This forum provides a unique opportunity to address the difficulties that have long affected the poultry industry in the region while also underlining the important part that youth and women play in its future. Through regional collaboration and dialogues, we can unlock investments and innovation, which can enable our smallholder farmers. The poultry sector has enormous potential for promoting food security and driving inclusive and sustainable growth, benefiting millions in the region,” said H.E. Hailemariam Desalegn, AGRA Board Chair and former Prime Minister, Ethiopia.

With poultry demand expected to rise by 3.8% each year, the meeting will provide an opportunity to explore the sector’s role in reducing malnutrition, particularly because poultry remains the most affordable source of animal protein in the region. The event is scheduled to coincide with World Food Day 2024 and the Tanzania Poultry Show.

By the end of the event, participants will develop action plans to drive sector growth while tackling important issues such as market access, funding, and sustainability. The goal is to improve the livelihoods of 10 million people in Tanzania and its neighbouring Southern African countries while also fostering inclusive economic growth and environmental sustainability through a collaborative Southern African Poultry Initiative.

The Forum will provide a collaborative platform for all stakeholders—policymakers, private sector leaders, agripreneurs, and youth—to work together to generate long-term change in the poultry sector, boosting food security and sustainable economic growth throughout the region.

About AGRA

Founded in 2006, AGRA, formerly known as the Alliance for Green Revolution is an African-led African-based organisation that seeks to catalyse Agriculture Transformation in Africa. AGRA is focused on putting smallholder farmers at the centre of the continent’s growing economy by transforming agriculture from a solitary struggle to survive into farming as a business that thrives. As the sector that employs the majority of Africa’s people, nearly all of them small-scale farmers, AGRA recognizes that developing smallholder agriculture into a productive, efficient, and sustainable system is essential to ensuring food security, lifting millions out of poverty, and driving equitable growth across the continent.

For media interviews and enquiries: media@agra.org